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restaurant
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Tag Archive | "restaurant"

Chicken Marsala – The Cooking Show at Home

Farideh adds a twist to chicken marsala, a classic Italian-American dish for wine and mushroom lovers. This surprisingly simple one-pan dish consists of sliced mushrooms, thin chicken breast, flour, and marsala wine. Farideh adds heavy cream to her marsala wine sauce for a more indulgent, rich flavor, which pairs perfectly with crusty Italian bread. Check […]

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DIY Crunchwrap – The Cooking Show

This was filmed the second week of March, 2020 Are you craving your favorite fast food? Farideh has the cure with her DIY Crunchwrap recipe. This iconic fast food favorite comes together at home with the perfect layering of seasoned ground beef, jalapeño queso, a crunchy tostada, and much more. Check out the recipe here: […]

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Okonomiyaki Tabletop Cooking Restaurant

A pov experience of a Okonomiyaki restaurant in Taiwan with a personal tabletop grill The place is called Yue Dao Japanese Pan-fried Batter and we visited their branch in Taipei & Taichung. The Taichung one was actually a few dollars cheaper. This was film in February, stay safe everyone!

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Crab Eggs Benedict – The Cooking Show

This episode was filmed the first week of March 2020. Farideh is in the Munchies Test Kitchen to upgrade a classic brunch dish with her favorite crustacean: crab eggs benedict. Farideh gives her tips on how to perfectly poach an egg, plus an easy hollandaise sauce technique that uses a blender. Just don’t forget the […]

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EXCLUSIVE FIRST LOOK AT MY NEW RESTAURANT | SAM THE COOKING GUY 4K

This is an exclusive first look at my new restaurant – GRAZE – not even yet open to the public! PRE ORDER MY NEW KNIFE! ► http://bit.ly/sams-knife SUBSCRIBE: http://bit.ly/stcgsub | MERCH: http://bit.ly/M_A_C_A WATCH NEXT ► Popular Videos: http://bit.ly/stcg-popular-vids SHOP: ►MY KITCHEN MUST-HAVES – http://bit.ly/stcg-kitchen-musthaves ►CHOSEN FOODS AVOCADO OIL | THE OFFICIAL OIL OF STCG – […]

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#11 How To Cook “JAPANESE HAMBURGER STEAK ” Japanese Home-Style Cooking / Hiro Mizushima(水嶋ヒロ)

Hiro-Meshi #11 JAPANESE HAMBURGER STEAK(ハンバーグ)   In this Program, Hiro Mizushima, who is an actor and an entrepreneur, learns and tries to master Japanese home cooking from scratch. If you want to start cooking, or if you’re interested in Japanese home cooking, Let’s learn together. We hope you’ll enjoy watching this show.   俳優で起業家の水嶋ヒロが、日本の家庭料理をゼロから学び、修得していく番組。 料理初心者の方はもちろん、日本の家庭料理に興味がある海外に住む方々に楽しんで頂ければ。  […]

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#9 How To Cook “JAPANESE KETCHUP PASTA” Japanese Home-Style Cooking / Hiro Mizushima(水嶋ヒロ)

Hiro-Meshi #9 JAPANESE KETCHUP PASTA(NAPOLITAN:ナポリタン)   In this Program, Hiro Mizushima, who is an actor and an entrepreneur, learns and tries to master Japanese home cooking from scratch. If you want to start cooking, or if you’re interested in Japanese home cooking, Let’s learn together. We hope you’ll enjoy watching this show.   俳優で起業家の水嶋ヒロが、日本の家庭料理をゼロから学び、修得していく番組。 料理初心者の方はもちろん、日本の家庭料理に興味がある海外に住む方々に楽しんで頂ければ。  […]

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Gordon Ramsay Teaches Cooking II: Restaurant Recipes at Home | Official Trailer | MasterClass

In his newest class, Ramsay will teach students how to elevate their cooking with 13 restaurant-inspired dishes designed to cook at home—such as poached leeks in miso broth with black truffle, a pairing of red wine poached egg with asparagus purée and king trumpet mushrooms, and a masterful raspberry soufflé. Learn more about Gordon Ramsay’s […]

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#5 How To Cook “NIKUJAGA CURRY” Japanese Home-Style Cooking / Hiro Mizushima(水嶋ヒロ)

Hiro-Meshi #5 NIKUJAGA CURRY(肉じゃがカレー)- Japanese stewed meat and potatoes Curry-   In this channel, Hiro Mizushima, who is an actor and an entrepreneur, learns and tries to master Japanese home cooking from scratch. If you want to start cooking, or also if you’re interested in Japanese home cooking abroad, we hope you’ll enjoy watching videos. […]

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Deep Dish Pizza – The Cooking Show

Question: Is deep dish pizza even pizza? Answer: Who cares? Farideh celebrates Chicago’s cherished pie with a twist: a deep dish pizza baked in a cast iron pan. She starts by creating the pizza dough, made with active dry yeast, sugar, butter, cornmeal, all-purpose flour, and oil. After a quick deep dish pizza history lesson, […]

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